What you get - The restaurant is famous for its south Indian fare. They also serve North Indian, Chinese and Jain cuisine. But these are priced above the norm. Being in this restaurant and not trying their specialties would be a crime.
The Steamed dosa, resembles an appam as it is spotted with air holes and is white. If well cooked it melts in your mouth and it is best when eaten with the tomato chutney and Sambar. For those of you who wouldn't mind the sweetness of grated coconut, you could try it with that too. The Babai Hotel Idli comes soaked in ghee and you can see butter melting on it. This is for those ghee lovers.
The real experiment will start when get more info these cloned animals produce offspring and those offspring start showing up on people's dinner tables. If you're in Canada, you're in luck, cloned meat and dairy has not been approved by Health Canada. Europe, however, has already given the go ahead.
"Indian food has always been eaten with the right hand. In the south all parts of the fingers can be used, like a scoop. Best ghee in delhi the north this is considered vulgar and only the tips of the fingers are used, with bread used as the scoop." (Source: India: Food and Cooking, page 23).
When I went to my room, I found every thing in order. She had swept all the three rooms, opened the windows and switched on the fans. Soon she returned with her baggage, a lot of books and a bed roll. She occupied the room next to mine.
Aloe Vera gel is believed to bring about a lot of relief to people who suffer from muscle pain, sprain, strain and arthritic pain. It gets absorbed into the skin quickly.